The holding tank is to store the fine grinded chocolate mass in constant temperature, is with automatic temperature control syst Model3010050010001500～5000Maximum capacity（L）3010050010001500～5000Main axle rotating...

Main usedto convey chocolate syrup from milling to thermal cylinder. For convey and lift of chocolate syrup and other cream mixtures.main used to convey chocolate syrup from milling to thermal cylinder.interlayer-sleevehot-temperature...

Flour or powdered sugar evenly coated in the candy. Flour or powdered sugar evenly coated in the candy.power:3.75kWsize:1500x1250x1400mmweight:100kg ...

Melting solid chocolate,With the functions of melting and heat, Simple, convenient,Operation is very simple. Melting solid chocolate,With the functions of melting and heat.Each holding tank has three independent small holding tanks,Meet the needs of a...

This product can continuously cooking both soft-milk candy mass and hard candy mass. This product is advanced cooking equipment which can continuously cooking both soft-milk candy mass and hard candy mass.The syrup is dosedby a pump,through the copper coil...

it's easy to operate. this equipment is composed of dosing pump,pre-heater cooking chamber,vacuum pump,dischargeing pump,pressure and tmperature instrument,and control cabinet,etc. All these parts are fixed on the main frame.capicity:300/450/600kg/hsteam...